Make It
Step 1
Combine cream and sweetened condensed milk.
Step 2
Combine 1 cup cold water, coffee mixture, and 1 1/2 cups cream mixture. Add to 10 ice pop molds, filling about 3/4 full. Add sticks and freeze until firm.
Step 3
Add remaining 1 tablespoon cold water to remaining cream mixture. Add to ice pop molds and freeze until firm.
If you prefer, combine all the ingredients and skip the last step. The pops won’t be layered, but they’ll be ready sooner.
